How To Make Iced Green Tea

How To Make Iced Green Tea

Cold Brewing (Mizudashi)

Brewing tea with cold water results in a smoother, milder flavor with less bitterness and astringency. It is also said to extract less caffeine compared with tea brewed with hot water.

Organic Mecha Teabags

Simply place the 5g teabag and water in a pitcher and stir. Anyone can easily
make authentic, refreshing cold-brewed Mecha at home.

Organic Mecha Teabags

How to Make Cold Brew
Organic Mecha Teabags 5g

  1. Add 2 sachets of Organic Mecha 5g TB to 1 liter (34 fl oz) of cold water.
  2. Stir well.
  3. Squeeze the teabags and remove them. Your cold-brewed tea is ready to enjoy!

For a richer flavor and aroma, let it steep for about 30 minutes. This brings out even more deliciousness.

Organic Mecha Teabags

Organic Mecha Teabags × Jugetsudo Original Bottle

Take your favorite tea with you wherever you go and enjoy an authentic Japanese tea experience anytime, anywhere.
The bottle features a charming illustration of famous Tokyo landmarks, making it a popular gift as well.

Organic Mecha Teabags × Jugetsudo Original Bottle

How to Make Cold Brew Organic
Mecha Teabags 5g in an Original Bottle

  1. Add 1 teabag and 500 ml (17 fl oz) of water to the bottle. Add some ice if you like.
  2. Close the lid and shake several times
  3. Squeeze the teabag and remove it. Your tea is ready to enjoy!

For a richer flavor and aroma, let it steep for about 30 minutes. This brings out even more deliciousness.

Jugetsudo Original Bottle

On the Rocks

Pour freshly brewed hot tea or freshly whisked matcha directly over ice in a glass or tea bowl.
The ice floating in the vibrant tea or matcha creates a refreshing, cooling experience – perfect for a hot day.

Genmaicha with Matcha

Enjoy the rich, roasted aroma of brown rice. The addition of matcha gives this tea a beautiful, vibrant green color that feels especially refreshing.

Genmaicha with Matcha

How to Make Genmaicha & Hojicha
on the Rocks

  1. Fill a glass generously with ice.
  2. Add a little more tea leaves than usual to your teapot. Pour in hot water and steep for 30 seconds.
  3. Pour the hot tea directly over the ice.

Hojicha:Roasted Green Tea

Rapidly chilling hot Hojicha preserves its rich, roasted aroma while creating a crisp, refreshing taste.

Hojicha:Roasted Green Tea
Genmaicha with Matcha on the Rocks - video

Hojicha:Roasted Green Tea

Genmaicha with Matcha

Organic Matcha Jugetsu no Mukashi

Why not enjoy matcha on the rocks? Its creamy, mellow flavor goes down smoothly, making for a refreshing and satisfying experience.

Organic Matcha Jugetsu no Mukashi

How to Make Matcha on the Rocks

  1. Add a few ice cubes to a matcha bowl.
  2. Add hot water to the matcha and whisk briskly with a bamboo whisk until smooth and frothy.
  3. Pour the freshly whisked matcha over the ice.

Organic Matcha Jugetsu no Mukashi

Organic Matcha Nature × Jugetsudo Shaker Bottle

This convenient, portable-sized bottle is perfect for preparing matcha on the go and can also be used for other purposes beyond matcha preparation.
Decorated with charming illustrations of traditional matcha utensils, the bottle also makes a wonderful gift.

Organic Matcha Nature × Jugetsudo Shaker Bottle

How to Make Prepare Organic
Matcha Naturein Shaker Bottle

  1. Add 4g of matcha, 200 ml (6.8 fl oz) of water, and 5–6 small ice cubes to the bottle.
  2. Securely close the lid.
  3. Shake vigorously several dozen times until the matcha is fully dissolved. Enjoy!

Jugetsudo Shaker Bottle

Organic Matcha Nature