Have you cold brewed yuzu sencha? Cold brewing brings out the zesty yuzu and is very refreshing in summer! Just put 2 grams of yuzu sencha (or 1 teabag) in a cup of cold water and wait for 20 minutes. Have a good summer with Jugetsudo tea! Yuzu Sencha
Posts Tagged ‘loose tea’
Cold brew sencha is easy to make. Put 1 teaspoon of sencha loose leaf tea in 1 cup of cold water. Steep for half an hour. It’s refreshing and mellow. Make it in a big jar and keep it in the refrigerator. Enjoy cold brew sencha all through the summer! Sencha
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