Milk hojicha or hojicha latte is milky and smoky. It tastes almost like milk tea, only a bit lighter. This milk hojicha pudding can be a light dessert after Japanese themed dinner. You can use soy milk instead of regular milk. Save Print Milk Hojicha Pudding Ingredients ・2 packets (7g x 2) gelatin ・4 […]
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Hello, Los Angeles! Jugetsudo teas are now available at Toiro Kitchen and Supply (Iga-Yaki Donabe, Japanese artisanal kitchen tools, tableware and more) in West Hollywood. If you happen to be in the area, visit this great store! Thank you Toiro-san! TOIRO 1257 N La Brea Ave West Hollywood, CA 90038 Phone: 323.380.5052 Shop Hours:Tues – […]
The tin can was invented in the early 1800’s in Europe. Funny thing is…the can opener wasn’t invented until 1858. For almost half a century, people hacked, chopped and chiseled to open the cans! Jugetsudo’s tin cans are easy to open and there is an inner lid to keep the tea fresh! Sencha in a […]
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