Chocolate pudding is always a delight, but this Matcha White Chocolate Pudding is decadent and delicious. And it is very easy to prepare, thanks to GODIVA White Chocolate Vanilla Bean Pudding Mix.
In a large bowl, put the pudding mix and 2 Tablespoons of Jugetsudo Organic Matcha Nature, and mix well with a whisk. Add 2 cups of cold milk (we used whole milk for richness) and beat for 2 minutes. Refrigerate for 30 minutes. We topped it with white chocolate shavings–just shave the long side of a bar of white chocolate with a peeler.