June 10th is National Iced Tea Day! Enjoy a glass of cold brew hojicha! Jugetsudo Hojicha
Posts Tagged ‘japanese tea’
Jugetsudo is going to participate in the Northwest Food Show at Portland Expo Center on April 22nd (Sun) and 23rd (Mon) at Portland Expo Center! Northwest Food Show 2018
In Japan, the new school year starts in April. In March, students would know the result of their college entrance exam. In olden days, when there was no internet nor telephones, there was a service of telegramming the entrance exam result to applicants who lived farther away. The accepted ones would receive a telegram that […]
The 2018 Winter Olympics are now over, and the next is 2020 Summer Olympics in Tokyo! The main stadium of the Tokyo Olympics is designed by world-renowned architect, Kengo Kuma. In an interview, he said the old stadium from the previous Tokyo Olympics in 1964 was his inspiration to become an architect. As a young […]
Umami Café at the Portland Japanese Garden now serves Jugetsudo tea along with locally made Japanese confections. Frothy matcha is light and yet rich in taste—almost creamy. It tastes even better when it is paired with Japanese sweets like the spring shibori (a traditional Japanese sweet of red and white bean paste). The sweetness of […]
Today is Thank a Mailman Day! Our shipments are delivered by USPS. Thank you, Postal Office Workers!
Hello, Los Angeles! Jugetsudo teas are now available at Toiro Kitchen and Supply (Iga-Yaki Donabe, Japanese artisanal kitchen tools, tableware and more) in West Hollywood. If you happen to be in the area, visit this great store! Thank you Toiro-san! TOIRO 1257 N La Brea Ave West Hollywood, CA 90038 Phone: 323.380.5052 Shop Hours:Tues – […]
Setsubun, the beginning of spring in Japan was February 3rd this year. On the day of setsubun, Japanese eat eho-maki (thick sushi rolls). Eho is the good fortune direction and it varies every year. This year’s eho is south-southeast. We eat the thick sushi roll which preferably contains seven ingredients, facing eho (this year, south-southeast). […]
Setsubun (節分), a traditional event marking the beginning of spring, usually falls on February third or fourth, according to the Japanese lunar calendar. Japanese celebrate setsubun in many ways depending on the regions, and the bean throwing is one of the common ones. We throw roasted soy beans around our houses, shouting, “”Oni wa soto! […]
New Year’s Resolution #4: Look for quality rather than quantity. The price of a good product most likely reflects its quality. Treat yourself with high grade tea! Happy 2018!
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