An exquisite aperitif that lets you savor the rich depth of matcha alongside the elegant sweetness and aroma of champagne. Ingredients Directions In a small bowl, whisk together the hot water and matcha using a bamboo whisk until smooth. Pour the mixture into a champagne glass, then top with champagne. Matcha Fuji no Haru
Posts Tagged ‘jugetsudo usa’
Discover the Flavors of Japanese Tea: Sencha, Genmaicha, and Hojicha Japanese green tea is celebrated for its delicate flavors, rich umami, and centuries of craftsmanship. Among the most beloved varieties are Sencha, Genmaicha, and Hojicha—each with its own unique taste, aroma, and story. Whether you’re new to Japanese tea or a seasoned tea lover, understanding these […]
It may still be cold, and the cherry blossoms have not yet opened — but in Japan, spring has already arrived on the calendar. Sakura Sencha is now in season. Before the petals bloom, there is a quiet anticipation in the air — a gentle shift toward longer days and softer light. This delicate blend […]
WaKocha – Japanese Black Tea Earl GreyThis organically grown Japanese black tea is naturally fermented, offering a smooth, mild flavor with very little bitterness. The bright, citrusy aroma of bergamot adds a refreshing accent, creating a perfectly balanced cup of Earl Grey with a distinctly Japanese touch. https://jugetsudousa.com/shop/organic-wakocha-japanese-black-tea-earl-grey-tb-x-12/
Kawane, nestled deep in the mountains of Shizuoka Prefecture, has been known for exceptional tea since the Edo period. Even today, “Kawane tea” stands for purity, quality, and tradition. Our matcha is grown even deeper in the mountains, in a place so high it’s often called “the village in the sky.” At 600 meters […]
On this special day, we add yuzu to the bath water in Japan. Taking a yuzu bath on the winter solstice is a tradition symbolizing purification before welcoming good fortune. Yuzu, a fragrant citrus in season during winter, was believed to ward off evil spirits with its strong aroma. Additionally, since it takes years for […]
Enjoy two delightful flavors of matcha in an easy-to-use stick format—just add hot or cold water! Made with carefully cultivated matcha, it offers a gentle, natural taste. Perfect not only as a drink but also for sprinkling over yogurt, ice cream, and more.8 sticks (4 sticks each)Add ½ cup water to 1 stick and mix […]
Save Print Matcha Frappuccino! Matcha Frappuccino is sweet and decadent. You can make it at home if you have an electric blender! This recipe uses no ice cubes so the drink will not get watery. We used whole milk for rich frappuccino, but you can use any milk of your choice. We recommend you […]
Hanabira-mochi is a special confection for the new year in Japan. We celebrate the arrival of new spring with this petal (hanabira) shaped mochi filled with sweet bean paste. The stick between the mochi is sweetened gobo (burdock root), which is a symbol for good fortune. It adds a nice crunchy texture to this soft […]
Make cold hojicha in large quantities and have it ready in your fridge all through summer! It is a delicious and healthy alternative to sodas and store-bought sweetened drinks. If you have small children, it is truly recommended to make this a healthy habit before they become accustomed to the taste of sugary sodas. To […]
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