We recently received a question from one of our customers on how to store matcha. Unopened matcha should be stored in a cool place with no direct sunlight, and for opened matcha, it is best to use an airtight container. If you live in a place with a hot or humid atmosphere, store the matcha […]
Posts Tagged ‘best matcha’
Save Print Matcha Brownies Matcha brownies are rich and soft, with a beautiful green cake on the outside and a rich chocolate with matcha undertones on the inside. This recipe includes walnuts, which are natural antioxidants. Ingredients for a 8″ x 10″ pan 60g (2oz) roasted walnuts 160g (6oz) white chocolate, chopped or use […]
Did you know that Martha Hunt, a Victoria’s Secret model, starts her day with a matcha latte? She substitutes almond milk for whole milk for its high energy, proteins, and fiber, and has zero lactose and cholesterol. When mixed with matcha that is rich in vitamins and antioxidants, almond matcha latte makes a perfect energizer […]
A slice of yuzu peel adds a nice refreshing aroma to a shot of matcha, just like an espresso with lemon peel. You can find yuzu at your local Asian market at this time of year, or a Meyer lemon can be a nice substitute. Add a bit of sweetness to bring out the umami […]
Save Print Easy Matcha Milk Pudding Matcha Milk Pudding is easy to make, and tastes amazing! Sifting matcha is an important step that you don’t want to skip, otherwise you have clumps in the milk. Also, straining the matcha milk is important to make the pudding smooth. The red bean paste is optional. We […]
Wake up with a cup of warm matcha latte on a chilly morning. Jugetsudo’s matcha doux is sweetened with organic sugar so it’s super easy to use! One of our customers once said that the caffeine in coffee only keeps her energy level up for a bit, but then has less energy after drinking it. […]
Ever wondered about health benefits of matcha? We found a good article at Dr. Oz’s website. It’s a very good reading. When you make a bowl of matcha, we’d recommend dissolve 1 teaspoon (not tablespoon) of matcha in 2 oz hot water. Don’t forget to sift matcha powder to avoid lumps! DR. Oz: Does Matcha […]
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