An exquisite aperitif that lets you savor the rich depth of matcha alongside the elegant sweetness and aroma of champagne. Ingredients Directions In a small bowl, whisk together the hot water and matcha using a bamboo whisk until smooth. Pour the mixture into a champagne glass, then top with champagne. Matcha Fuji no Haru
Posts Tagged ‘matcha powder’
This smooth, mellow matcha is cultivated through years of careful soil enrichment and sustainable organic farming. Grown without chemical fertilizers or pesticides, it captures the pure, natural taste of Japan’s tea fields in every sip. To create this high-quality organic matcha, we have expertly blended select teas from renowned tea-growing regions — Uji (near Kyoto), […]
Kawane, nestled deep in the mountains of Shizuoka Prefecture, has been known for exceptional tea since the Edo period. Even today, “Kawane tea” stands for purity, quality, and tradition. Our matcha is grown even deeper in the mountains, in a place so high it’s often called “the village in the sky.” At 600 meters […]
Enjoy two delightful flavors of matcha in an easy-to-use stick format—just add hot or cold water! Made with carefully cultivated matcha, it offers a gentle, natural taste. Perfect not only as a drink but also for sprinkling over yogurt, ice cream, and more.8 sticks (4 sticks each)Add ½ cup water to 1 stick and mix […]
Save Print Matcha Mille Crepe Cake; a soft and rich combination of matcha and cream. These crepes are matcha flavored and the cream is plain vanilla. It is a fun project to work on during a long weekend and the end result is so rewarding! This recipe makes one 6 inch diameter cake. Ingredients […]
Save Print Matcha Mille Crepe Cake Matcha mille crepe cake is a gorgeous cake made with thin stacked layers of buttery crepes, with sweet and flavorful matcha cream in between. It is creamy and scrumptious! Remember to use lukewarm milk.! If the milk is cold, the butter will hardens and if it is too […]
We recently received a question from one of our customers on how to store matcha. Unopened matcha should be stored in a cool place with no direct sunlight, and for opened matcha, it is best to use an airtight container. If you live in a place with a hot or humid atmosphere, store the matcha […]
Save Print Matcha Brownies Matcha brownies are rich and soft, with a beautiful green cake on the outside and a rich chocolate with matcha undertones on the inside. This recipe includes walnuts, which are natural antioxidants. Ingredients for a 8″ x 10″ pan 60g (2oz) roasted walnuts 160g (6oz) white chocolate, chopped or use […]
Did you know that Martha Hunt, a Victoria’s Secret model, starts her day with a matcha latte? She substitutes almond milk for whole milk for its high energy, proteins, and fiber, and has zero lactose and cholesterol. When mixed with matcha that is rich in vitamins and antioxidants, almond matcha latte makes a perfect energizer […]
Save Print Healthy Matcha Biscotti This easy to make biscotti is healthy because of the matcha, green tea powder that is rich in vitamins and antioxidant. And the okara makes it even healthier. Okara is soybean meal, a byproduct of the making of tofu. Okara is basically dregs from making soy milk. It is […]
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